SSA had a great meeting on Cinco de Mayo!
We covered a lot of topics, including information on a possible FORAGING GARDEN at UC Davis!! After that we discussed Keepin' it Real Food Week and the events we have planned for that. We have all been working so hard to organize these events, and it is going to be a GREAT week! The dates are set for May 25-29th, and will include a CoHo taste test, green-smoothie demo, and much more! To read the meeting notes from this meeting, click HERE!
To read a draft of the foraging Garden, click HERE!
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